Daily Specials

• 05-17-13

  -Soup-

  New England Clam Chowder

   

  -Appetizer-

  House-made Blue Cheese

  Tater Tots, Spicy Smoked Cranberry Ketchup

   

  -Lunch-

  Truffle Burger

  (served Until 3:00 P.M.)

  Dry Aged Mead Ranch Burger, Black

  Forest Ham, Roasted Mushrooms & Truffle/Rosemary Aioli on Brioche; served with Fries

   

  -Pizza-

  Meat Lover

  Ground Beef, Italian sausage, Bacon, Marinara, Mozzarella & Asiago Cheese

   

  -Pasta-

  Linguini Creole

  Fresh Bangs Island Mussels, Andouille Sausage, Shrimp, Tomatoes, Peppers & Onions tossed with Linguini in a Spicy Tomato Creole Sauce

   

  -Dessert-

  Warm Raspberry Turnover

  & Vanilla Ice Cream