Cliff Hanger Ale

By
In

CLIFFHANGER-SRB

This American-Belgo pale ale is dry hopped with Azacca, and Huel Melon, and spiced with orange peel, lemon peel, and chamomile.  It is fermented with a Belgian yeast strain, adding additional aromatic complexity.  Specially brewed for the release of Darrell’s local ski film “Cliff Hanger”.  ABV 6% IBUs 50

Recent Posts