30

March
2009
one comment

Snake River Pale Ale


Snake River Pale is an American pale brewed with domestic malt and plenty of Cascade hops. Golden in color, it has a citrusy hop flavor which is followed by a crisp, firmly bitter finish. Pale ale is a great foil to spicy ethnic foods and can also complement a salad well.  5.2% abv.

SNAKE RIVER PALE ALE AWARDS

Great American Beer Fest 1995 – Silver, 1996 – Silver, 2007 – Bronze

World Beer Cup 1996 – Gold, 1998 – Bronze

North American Brewers Fest 1998 – Gold


One thought on “Snake River Pale Ale

  1. Backpacking, Bubba’s BBQ, the Bunnery and one Sassy Moose @ Danielle Metcalfe-Chenail Says:
    Friday, August 5, 2011 - 2:01pm

    [...] of seven sample-sized local beers (our faves were the hard-to-get GTBC Organic Au Naturale and Snake River Pale Ale). Then for dessert they had warm cinnamon buns. After committing carbicide (i.e. death by [...]

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